Sicily Food Tour
At a Glance
Cities explored
Palermo, Cefalù, Catania, Taormina, Isole Eolie
Length & Dates
June (1st to 8th) or September (7th to 14th) – 2025
Availability
Limited to 8 guests
Price
5800$ (all-inclusive except flights)
Highlights
A truly one-of-a-kind opportunity to explore Sicily through its culinary tradition. We will visit the most ancient markets while trying the most authentic street food.
Experience the finest Michelin-starred restaurants across Sicily, we're not about pretension, but about offering you the chance to savor the tradition but also the innovative flavors of the island.
One in a life time experiences. The Sicilian Foodie creates ad hoc unbelievable experiences created uniquly for this tour to stun our guests. You won't find this anywhere else. We combine sightseeing, food, and the sea in a one-of-a-kind experience.
At night relax in the best hotels this amazing island has to offer, From charming local accommodations to luxurious hotels, The Sicilian Foodie wants you to fully embrace the relaxed, leisurely pace of Sicilian life
Spend time in the intimate company of interesting and like-minded people from all over the world while discovering Sicily one bite at a time.
Unforgettable Experiences
RED MAZARA SHRIMP
Red Mazara shrimp are the top variety of wild-caught shrimp from the Mediterranean Sea, specifically around the region of Mazara del Vallo in Sicily, Italy. These shrimps are known for their large size, sweet flavor, and firm texture. They are considered a delicacy due to their high quality, unique taste and bright red color. The Sicilian Foodie will take you on a journey to savor this unique flavor in a stunning, unforgettable setting.
TONNARA DI SCOPELLO
"Tonnara" is a traditional tuna fishing site where tuna is caught, processed, and preserved. These coastal structures date back centuries and are part of the Sicily rich maritime history. One of the most beautiful is "Tonnara di Scopello" in the amazing natural reserve of "Lo Zingaro". The Sicilian Foodie will take you on a journey to discover this incredible place, sharing the secrets behind its traditions while allowing you to taste the freshest tuna and iconic " bottarga".
THE ISLANDs in THE ISLAND: VULCANO
The Aeolian Islands are a stunning archipelago of seven paradise islands. The Sicilian Foodie will take you to "Therasia Resort", the most breathtaking venue in the region, home to the Michelin-starred restaurant "Il Cappero". Enjoy exquisite Eolian products while witnessing one of the most unforgettable sunsets of your life. In the morning, a delightful surprise awaits you at breakfast.
ETNA WINE TASTING
Have you ever stood on Europe's highest active volcano? The Sicilian Foodie will not only take you there but also offer an unforgettable wine tasting experience, featuring the finest Italian wines from this region. Etna wines are renowned worldwide for their unique flavors, thanks to the volcanic soil and climate of Mount Etna. These wines, especially those made from native grapes like "Nerello Mascalese" and "Carricante", are celebrated for their minerality, vibrant acidity, and complexity.
VUCCIRIA MARKET
Sicily has a rich and diverse street food tradition, shaped by its history, culture, and Mediterranean influences. From arancini (fried rice balls) and panelle (chickpea fritters) to sfincione (Sicilian pizza) stigghiola (grilled intestines), the island's street food scene is a feast of flavors. Each dish reflects the island's blend of Arab, Spanish, and Italian influences, making Sicilian street food a unique and essential part of its culinary identity. The Sicilian foodie will bring you to "La Vucciria" one of the oldest and most vibrant markets in Sicily, offering a rich blend of history, culture, and local flavors. It has been a bustling hub for centuries, famous for its fresh produce, seafood, street food, and lively atmosphere.
The Essentials
Schedule
Full timetable of meals and activities will be emailed to participants before ahead of the tour.
A Note on Set Menus
The menus offered during the tour are selected by The Sicilian. We believe they represent the best culinary fare that Sicily has to offer. Guests may order outside of these menus at their own expense.
Transportation
The Sicilian Foodie has arranged a 9 sets Mercedes Van to bring you around this wonderful island in full comfort.
Tour Fees
Per Person, Shared Room
USD 5,800
Single Occupancy Supplement
USD 2,500
Price Includes:
All food, beverages, taxes, service charges, and 7 nights of accommodation.
Price Does Not Include:
Airfare and/or any travel or medical insurance.
Extra nights before or after the tour can be booked in advance at a special rate. Contact us for more information.
Payment & Cancellation Policy
Payment Terms
• A non-refundable deposit of US$2,000 per person will be charged upon reservation.
• The balance must be paid no later than 60 days prior to the first day of the tour.
• Payments are preferred by bank transfer. Payments with Credit Cards will incur a 5% supplement.
Cancellation Policy
• If cancellation is received up to 30 days before the first day of the tour, the deposit will be forfeited.
• If cancellation is received up to 10 days before the first day of the tour, a penalty fee of 50% of the remaining balance will be charged.
• If a cancellation notice is received within 10 days of the first day of the tour or the guest is a no-show, the entirety of the remaining balance will be charged.